Comments on: 5 Tips For Low Carb Success https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/ The #1 Keto and Low Carb Diet Resource Thu, 12 Apr 2018 11:43:00 +0000 hourly 1 https://wordpress.org/?v=5.6.2 By: kevin https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-2/#comment-20369 Thu, 12 Apr 2018 11:43:00 +0000 https://www.tasteaholics.com/?p=8887#comment-20369 Great tips from Rami!! Low carb diet just not work for weight loss it is also good for diabetes. I say everyone start low carb as Rami says eat low carbs as a lifestyle, not a diet it is very beneficial for health.

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-19466 Wed, 07 Mar 2018 16:45:34 +0000 https://www.tasteaholics.com/?p=8887#comment-19466 In reply to Phyllis.

Always measure and weigh your meat raw. Cooking time will vary the amount of water lost and may give you inaccurate macros.

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By: Phyllis https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-19451 Tue, 06 Mar 2018 15:13:16 +0000 https://www.tasteaholics.com/?p=8887#comment-19451 Are nutrition counts for raw meats or cooked?

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By: Laurel Ennis https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-19299 Tue, 27 Feb 2018 02:28:27 +0000 https://www.tasteaholics.com/?p=8887#comment-19299 In reply to Jack.

The pee sticks are not as reliable as the blood test kits.

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-18654 Mon, 29 Jan 2018 16:06:55 +0000 https://www.tasteaholics.com/?p=8887#comment-18654 In reply to Catherine Cunningham.

That’s so great to hear! We really appreciate the feedback <3

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By: Catherine Cunningham https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-18599 Sat, 27 Jan 2018 01:05:33 +0000 https://www.tasteaholics.com/?p=8887#comment-18599 I did quite a bit of reading before deciding to try the keto lifestyle. I was a little worried about keto flu symptoms, so I started to cut down gradually each week on my carbs for about 2 months before I went “full keto” and I didn’t find I had many cravings for carbs at all once I was, and really haven’t suffered at all. I was a major pasta lover before but making zucchini string pasta really helped me get over that hurdle as it’s delicious. Especially since you can make sauces with full fat ingredients! I’m having steady gradual weight loss, usually about two pounds a week, and I’m very happy with how it’s going. Love your cook books!

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By: Andrea https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-17247 Tue, 07 Nov 2017 16:24:18 +0000 https://www.tasteaholics.com/?p=8887#comment-17247 In reply to Rhonda stanford.

Coconut oil, sausages and cheese have very little to no carbs

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-17179 Mon, 30 Oct 2017 14:43:28 +0000 https://www.tasteaholics.com/?p=8887#comment-17179 In reply to Rhonda stanford.

Butter is your friend! Add it to all your meals for an easy fat boost.

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By: Leonie https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-17163 Sun, 29 Oct 2017 00:03:54 +0000 https://www.tasteaholics.com/?p=8887#comment-17163 I love the Keto Diet concept and have been eating low carbs for about 6 weeks now…but I have a lot of trouble with the idea of eating more fats…..it goes against everything I have been doing over the years. What fats do you suggest as being the simplest to add to the keto diet….I don’t really want to start making low carb snacks and desserts as I strive to not over-eat which I think has been my problem in the past. I have lost weight since starting the keto diet, but would like to “refine” what I’m doing to ensure continued weight loss….I really like the way I feel on this way of eating. I am not eating a lot of meat…very conscious of keeping protein down, and I have a real problem with having to count carbs, protein, and fats. I try to negate having to “count” macros by keeping my portion sizes way down…for eg: dinner on a bread and butter plate. Thanks for all your helpful information on your website.

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By: Rhonda stanford https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-17153 Sat, 28 Oct 2017 03:19:35 +0000 https://www.tasteaholics.com/?p=8887#comment-17153 I lost 10 lbs in the very beginning but the past 10 days no loss – no gain either so that’s a positive. I haven’t been able to get my fat intake up to the 85% mark since I started. I am usually around 60+. How do I increase fat without increasing carbs??

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-16907 Mon, 02 Oct 2017 17:23:10 +0000 https://www.tasteaholics.com/?p=8887#comment-16907 In reply to Jack.

Anything on the keto strip means you’re in ketosis. It shows your excess ketones, not total. You are in ketosis, just not excreting much of them. Some people always show dark purple, others may not even register at all, even if they’re in ketosis.

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By: Jack https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-16904 Mon, 02 Oct 2017 14:17:53 +0000 https://www.tasteaholics.com/?p=8887#comment-16904 I have lost 17 pounds and feel wonderful following the keto but after months of checking I have never had a keto stick register more than “trace”. I do take man different supplements and minerals but don’t thnk that would matter?? Why am I not showing Ketosis?

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-16833 Thu, 21 Sep 2017 01:59:20 +0000 https://www.tasteaholics.com/?p=8887#comment-16833 In reply to Constance Whitley.

Yes, much like fiber, we can’t digest sugar alcohols.

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By: Constance Whitley https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-16831 Thu, 21 Sep 2017 00:27:45 +0000 https://www.tasteaholics.com/?p=8887#comment-16831 When calculating net carbs, do you subtract the sugar alcohols if it shows the amount?

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-16267 Mon, 26 Jun 2017 00:40:23 +0000 https://www.tasteaholics.com/?p=8887#comment-16267 In reply to Sheila.

We recommend against them. They very high in maltitol (the worst sugar alcohol) and have quite a lot of ingredients you don’t want to be eating. If they help get you through the day in the beginning of your keto journey, then they’re fine in moderation. Ideally, you’d move on to more wholesome, nutritious snacks 🙂

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By: Sheila https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-16254 Sun, 25 Jun 2017 16:14:39 +0000 https://www.tasteaholics.com/?p=8887#comment-16254 What about Atkins snacks? Are they allowed?

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-15708 Fri, 28 Apr 2017 02:14:12 +0000 https://www.tasteaholics.com/?p=8887#comment-15708 In reply to Shanley Stepaniuk.

It’s not so much about the number as it is about the percentage. Something could be only 5 grams of carbs (like a teaspoon of sugar) but it is 100% carbs! So make sure to look at the serving size as well as the carb count. Also, keep in mind, fiber can often be subtracted from the total carbs to get “net carbs”. This way, many vegetables are considered low carb since the fiber they contain is not digested by the human body, and thus doesn’t affect blood sugar.

Refer to this list of low carb friendly foods, as well as this low carb vegetable look-up. Hope that helps!

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By: Shanley Stepaniuk https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-15703 Thu, 27 Apr 2017 19:16:30 +0000 https://www.tasteaholics.com/?p=8887#comment-15703 When I am looking at nutrition labels and checking to see if the item is considered “low carb”, what am I looking for? What number of carbs on the nutrition label is considered low carb?

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By: Rami https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-15638 Wed, 19 Apr 2017 13:00:28 +0000 https://www.tasteaholics.com/?p=8887#comment-15638 In reply to Josie Garner.

It takes approximately 3 days to achieve ketosis if eating under 30g carbs per day because our body can’t store too many carbs (glycogen) and uses up all reserves in the liver and muscles in that time frame. It’s even faster if you work out because your body burns the glycogen. You can do a quick Google search and find plenty of supporting information about the 3 day period to hit ketosis when eating low carb. From there, it’s a matter of maintaining it by continuing to eat low carb and reaping the full benefits over the coming weeks and months.

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By: Josie Garner https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-15637 Wed, 19 Apr 2017 12:44:24 +0000 https://www.tasteaholics.com/?p=8887#comment-15637 I recently told my holistic chiropractor that I was following a ketogenic diet and he commented that its VERY difficult for most people to actually achieve a ketogenic state. What are your thoughts on his comment?

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By: Rami https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-15614 Mon, 17 Apr 2017 17:58:29 +0000 https://www.tasteaholics.com/?p=8887#comment-15614 In reply to Samantha.

You can check out our healthy fats guide for which fats are good to eat and examples of foods that contain them:

https://www.tasteaholics.com/keto-diet/what-are-good-fats-on-a-low-carb-diet/

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By: Samantha https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-15593 Sat, 15 Apr 2017 03:14:41 +0000 https://www.tasteaholics.com/?p=8887#comment-15593 Any tips to increase fats & decrease protein?

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By: Tracy https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-15027 Fri, 10 Mar 2017 19:04:31 +0000 https://www.tasteaholics.com/?p=8887#comment-15027 In reply to Vicky.

Mission Carb Balance Whole Grain tortillas are really, really good and only have 3 Net Carbs per tortilla for the small ones.

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-13969 Thu, 19 Jan 2017 11:21:46 +0000 https://www.tasteaholics.com/?p=8887#comment-13969 In reply to Jamie.

You can never really know exactly how much you’re eating. Even packages’ nutrition labels are based on a sample. These numbers will vary based on what brand of ingredients you use, how well you weigh your food and how you prepare it. Take these numbers as guidelines and use well known and reputable apps like MyFitnessPal to calculate your macros as well as you possibly can. Being as close to accurate is better than simply guessing. Hope that helps!

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-13963 Thu, 19 Jan 2017 11:15:11 +0000 https://www.tasteaholics.com/?p=8887#comment-13963 In reply to Beverly Berkley.

They are store bought! We use Mission Carb Balance Wraps, but you can also use Trader Joe’s brand tortillas or any low carb wraps you find.

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By: Beverly Berkley https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-13959 Thu, 19 Jan 2017 00:52:02 +0000 https://www.tasteaholics.com/?p=8887#comment-13959 In your 14 day meal planyou call for low carb tortillas. Are these store bought or homemade? The low card tortillas I saw in the market are too high for a keto diet. Thanks!!

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By: Jamie https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-13920 Tue, 17 Jan 2017 20:51:58 +0000 https://www.tasteaholics.com/?p=8887#comment-13920 So how would I know if I’m eating enough fat? For example, if I eat a ribeye that is marbled, how do i caculate the fat from that steak? The Keto Calculator states I should eat a total of 1970cal to lose weight with 166g fat, 95g protein, and 25g carbs. I’m not sure how to calculate I’m eating within and or getting enough of each category. Please assist.

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-13052 Mon, 17 Oct 2016 15:04:37 +0000 https://www.tasteaholics.com/?p=8887#comment-13052 In reply to Firma.

Do you eat enough fat? If you are hungry, eat more! Make sure your meals satisfy you and are low in carbs. Have a fat bomb every now and then to keep your fats up. Make sure your enjoying butter with your veggies.

Also, make sure you are really low carb. Are you tracking everything you eat? There are hidden carbs everywhere. Do you have a food scale? It’s important to weigh your food. You may be under estimating serving sizes and eating more carbs than you think.

Let me know if this helped! Good luck!

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By: Firma https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-13048 Mon, 17 Oct 2016 12:57:16 +0000 https://www.tasteaholics.com/?p=8887#comment-13048 I’m having a tough time losing weight. I did your Keto diet without success.
I stick to 20 carbs a day & still no weight loss. I am hungry.

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-12953 Thu, 13 Oct 2016 10:17:11 +0000 https://www.tasteaholics.com/?p=8887#comment-12953 In reply to Firma French.

We don’t count our vegetable servings, nor is that what low carb’s about. If you’re trying to eat more vegetables, I would recommend choosing the lowest carb vegetables (try searching or sorting through these Low Carb Vegetables) and counting net carbs instead of total. Net carbs = total carbs – fiber. A lot of vegetables are high in fiber and since fiber cannot be digested by the human body, it’s isn’t considered a carb by many.

Hope that helps!

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By: Firma French https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-12936 Wed, 12 Oct 2016 14:32:58 +0000 https://www.tasteaholics.com/?p=8887#comment-12936 How do I get 7 vegetable servings in per day & not go over 20 carbs.

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By: Vicky https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-12737 Mon, 26 Sep 2016 13:39:18 +0000 https://www.tasteaholics.com/?p=8887#comment-12737 In reply to Vesna.

Hi Vesna, I understand it can be frustrating even if English is your first language. Many people struggle in the beginning. Look through this list of foods that are appropriate for the ketogenic diet 🙂

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By: Vesna https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-12730 Mon, 26 Sep 2016 08:52:02 +0000 https://www.tasteaholics.com/?p=8887#comment-12730 I am on the keto diet for 6 week now and at firts I lost weight , but nothig for the last 4 weeks. I do admit I eat a leat of meat becaause to get fool, I simply dont know what is consiederd as fat in this diet. It talks abouth good fat and bad fat, but it is tiereing even reading about it, beacuse Englisch is not my first language. I would nees a list like you can eat this and this and this… in that amounth per day, but I can not find something like this.
On the other hand I have an extreamly low ammount on Iron in my blood and I have a thyrode Problem (I take a pill A day , because the doctores destroyed my thyrode with radioactive Iodine. I hope I wrote it OK. Can this be a reason why I ama not loosing any weight?

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By: john https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-12521 Tue, 06 Sep 2016 01:34:47 +0000 https://www.tasteaholics.com/?p=8887#comment-12521 In reply to Rami.

Thanks Rami, appreciate the information and your support. I’ll keep at it.

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By: Rami https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-12508 Mon, 05 Sep 2016 19:26:50 +0000 https://www.tasteaholics.com/?p=8887#comment-12508 In reply to John.

Hey John,

Carbs work similarly to alcohol in terms of activating dopamine and receptors for pleasure and addiction. There is an actual physical withdrawal which manifests as a keto flu after stopping carbs within the first few days. This all goes away after a week or two so it’s important to remember you goals and focus on the reasons you decided to make this lifestyle change. In addition, getting rid of any tempting items from your home when starting keto can help prevent a weak moment from hurting your chances of success.

Please remember, if you fail you can immediately start again and keep trying until you succeed!

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By: John https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-12501 Mon, 05 Sep 2016 15:07:06 +0000 https://www.tasteaholics.com/?p=8887#comment-12501 When I try to start the keto diet, after 4 days I crave simple carbs. As a recovered alcoholic and addict with many years of sobriety, I find the feelings to be exactly like the obsession and compulsion I experienced as an active addict. Although I have no compulsion to use substances, I find the compulsion to use to use simple carbs the same. A feeling I find disturbing and don’t understand. Can you advise?

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By: Kim | Low Carb Maven https://www.tasteaholics.com/keto-diet/5-tips-for-low-carb-success/comment-page-1/#comment-11288 Tue, 07 Jun 2016 02:59:56 +0000 https://www.tasteaholics.com/?p=8887#comment-11288 Great advice, Rami. Thanks for including Low Carb Maven as a source. You guys rock!

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